IMPROMPTU! 12-3 at White Sage Studio Easter Sunday! P.S.- I swear the TJ's bag is only our equipment, haha! We use only ingredients from the farmer's market :)

Last Sunday: KALE SLAW

COLLINWOOD FARMS purple kale and mustard greens, NASH carrot/garlic/chive, tossed with SAMISH BAY aged cheese and buttermilk