Monday

Got fresh cranberry beans, kale, and speckled lettuce from the market yesterday and cooked up a mighty good meal tonight.
Also, it's starting to really feel like fall here.
It's beginning to get dark so early!


5 comments:

SASHA said...

kale + white beans on toasted crusty bread is one of my favoritefavorite colder weather meals:))

Anonymous said...

whered you get loverly wood plates?

ashley said...

value village! a true pnw treasure!

Teresa said...

Yum! Homemade salsas are the best!

invasionista

Brittany said...

yr food always looks so tasty