A lovely idea.
i just found your comment, kind of late but i am happy i finally did, thank you! i visit regularly but never found the right words to comment so this is a good reason to do so and tell you that i love your food posts very much, cooked some of them, all very good but the poached eggs are still a serious challenge! and i like the felted "furs" and being able to follow a different but very sympathetic life(style).today i was thinking that i should dye some light yarn for some ikat weaving and you did it already and i am very curious about your results.
Ah!ah! You soak beans then... ;)You know, sometimes I wait until legumes start to germinate in the water (I stopwhen I see a tiny white dot on some seeds), then I gently steam them at 95°C.
oh yeah, i think i'll try just steaming them.. godd idea to sprout them too.
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