Saturday

 So simple and delicious:
Onion, garlic, carrot, ham hock, cilantro 
That's it!

 I added some fennel pollen I harvested right outside our door to the dino kale, a tip I learned from my friend Leif




5 comments:

Leif Hedendal said...

whats nice also is if you take scissors to those fennel flowers, so they are no long in those clumps, which are very pretty, but rather strong tasting.

Vanessa said...

YUM! This looks delicious, and like such good soul food. I also like your wooden bowls with their especially thick rims. They make a nice contrast with the metal fork.
Vanessa :)

Belinda [simple things] said...

Nice! I'm a big fan of simple foods. I like the addition of the fennel flowers, and that bowl is fantastic.

Megan Taylor said...

Gorgeous! Would love some of that soup. Thanks for sharing...

popcornsnaps said...

i've been putting fennel flowers / pollen into lots of my pickling this year.... so delicious!!! makes everything taste like potato chips.